6 Healthiest Instant Ramen Noodles—and 5 To Avoid (2024)

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Ramen is undoubtedly delicious, but instant varieties often fall short nutritionally, and some contain a large number of questionable ingredients. However, there are packaged options that tone down the questionable additions without sacrificing taste. Ramen lovers will appreciate knowing which instant ramen noodles are the healthiest and unhealthiest, and we've gathered this information with the help of a nutritional expert.

How We Chose the Healthiest Instant Ramen Noodles

To help you shop for the best healthy ramen noodles, registered dietitian Catherine Gervacio, RDN, a contributor to Living.Fit, gave us these five benchmarks:

  • Made from Whole Grain or Whole Wheat Flour: "Healthy ramen noodles can be made from whole grain or whole wheat flour," Gervacio says. "These provide more fiber and nutrients compared to refined flour noodles."
  • Contains Dehydrated Vegetables: These add fiber, vitamins, and minerals to the meal, enhancing its nutritional value.
  • Relatively Low in Sodium: Ideally, the sodium content should be less than 600 milligrams per serving, according to Gervacio, as high sodium intake is linked to various health issues.
  • Relatively Low in Calories: Lower-calorie options help maintain a balanced diet.
  • Low in Fat: "The fat content of unhealthy instant ramen can raise cholesterol levels and contribute to heart disease," Gervacio tells us while saying, "Avoid ramen products with high levels of saturated fat and trans fats."

    With these criteria in mind, Gervacio helped us identify the best healthy instant ramen options and the ones you should avoid. Read on for our top picks, and for more, don't miss .

    Best Instant Ramen Noodles

    Immi Spicy 'Beef' Ramen

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (1)

    Nutrition (Per 1 pack):
    Calories: 300
    Fat: 14 g (Saturated Fat: 7 g)
    Sodium: 890 mg
    Carbs: 24 g (Fiber: 19 g, Sugar: 1 g)
    Protein: 21 g

    Immi's Spicy "Beef" Ramen is among the healthiest options on store shelves because it contains a moderate sodium level and boasts over 20 grams of protein and 19 grams of fiber. That's 67% of your daily recommended intake of fiber! For those who need to keep an eye on their weight, Gervacio also points out that 300 total calories is a good number for a meal.

    $38.85 (6-pack) at Amazon

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    Lotus Foods Organic Millet & Brown Rice Ramen Noodles with Red Miso Soup

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (2)

    Nutrition (Per 1/2 pack):
    Calories: 140
    Fat: 1.5 g (Saturated Fat: 0 g)
    Sodium: 590 mg
    Carbs: 25 g (Fiber: 2 g, Sugar: 5 g)
    Protein: 10 g

    Lotus Foods Organic Millet & Brown Rice Ramen with Red Miso Soup "is very good for those who are looking for gluten-free alternatives," Gervacio says.The noodles in Lotus Foods' Ramen are made of specialty brown rice, which a study published in the February 2013 issues of Critical Reviews in Food Science and Nutrition found to be healthier than white rice. Gervacio explains that when it comes to the Organic Millet & Brown Rice Ramen, "It has a low sugar, carbohydrate, and fat content, but the amount of protein is somewhat low." Because of that, "a serving of lean proteins can be considered when eating these noodles. Also, it has a low fiber content, so adding vegetables is optimal."

    ZENB Ramen Noodles

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (3)

    Nutrition (Per 1 pack, Spicy Miso):
    Calories: 360
    Fat: 5 g (Saturated Fat: 1 g)
    Sodium: 880 mg
    Carbs: 61 g (Fiber: 12 g, Sugar: 7 g)
    Protein: 18 g

    ZENB Ramen noodles ditch refined flour and are instead made from 100% yellow peas, resulting in instant ramen packed with 18 grams of protein and 11-12 grams of fiber. Each pack of healthy ramen noodles is paired with a packet of umami-packed broth in three flavors: Spicy Miso, Shoyu, and Vegan Tonkotsu.

    $20.99 (3-pack) at Amazon

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    WhatIf Foods BAMnut Noodle

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (4)

    Nutrition (Per 1 pack):
    Calories: 300
    Fat: 7 g (Saturated Fat: 3 g)
    Sodium: 720 mg
    Carbs: 42 g (Fiber: 6 g, Sugar: 7 g)
    Protein: 17 g

    "These noodles offer a different and healthier take to wheat-based ones," Gervacio says while discussing WhatIf Foods BAMnut Noodle. An option that can often be seen in Asian noodle dishes, a study published by the Cereal Chemistry journal in August 2018 noted that whole wheat noodles can offer both a satisfying eating experience as well as one that's nutritious. Gervacio adds, "These are good options for those who have certain sensitivities to gluten. It is also vegan-friendly which means it contains no cholesterol. Also has lower sodium content than immi."

    $14.20 (5-pack) at Amazon

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    Public Goods Original Ramen Noodles

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (5)

    Nutrition (Per 1 pack):
    Calories: 290
    Fat: 3 g (Saturated Fat: 0.5 g)
    Sodium: 1,510 mg
    Carbs: 58 g (Fiber: 2 g, Sugar: 7 g)
    Protein: 10 g

    Gervacio first points out that among the healthy options, Public Goods Original Ramen Noodles "has the highest sodium content of 1,510 milligrams per serving, which accounts for 66% of the total recommended daily intake," per the United States Food and Drug Administration (FDA). However, she also tells us that "it has a reasonable number of calories," is "low in fat," and includes protein as well as "moderate carbohydrates," which means that it's still a better choice than the worst options on this list.

    $27.95 (3-pack) at Public Goods

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    Vite Ramen

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (6)

    Nutrition (Per package, Massaman Curry):
    Calories: 450
    Fat: 8 g (Saturated Fat: 1.6 g)
    Sodium: 1,166 mg
    Carbs: 68 g (Fiber: 7 g, Sugar: 2 g)
    Protein: 26 g

    Vite Ramen lets you indulge in healthy ramen noodles by serving up an impressive 26 grams of protein and 7 grams of fiber. Although it is a bit high in sodium at 1,116 milligrams, it's still lower in sodium than many ramen brands.

    $75.00 at Vite Ramen

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    Worst Instant Ramen

    Worst: Nissin Top Ramen Soy Sauce Flavor

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (7)

    Nutrition (Per 1 pack):
    Calories: 380
    Fat: 14 g (Saturated Fat: 6 g)
    Sodium: 1,620 mg
    Carbs: 53 g (Fiber: 2 g, Sugar: 0 g)
    Protein: 9 g

    Although Nissin Top Ramen Soy Sauce Flavor is appropriate for vegetarians and anyone who stays away from meat, while also claiming to have a reduced sodium content and no added MSG, it still has quite a bit of sodium at 1,620 milligrams. That's not to mention that it has 380 calories which is 80 calories more than a McDonald's cheeseburger, 50 more calories than the Subway Veggie Delite® wrap, and 20 calories more than a Chalupa Supreme® from Taco Bell.

    83 Unhealthiest Fast Foods On the Planet

    Worst: A-Sha Meteor Noodles with Braised Beef Sauce

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (8)

    Nutrition (Per 1 pack):
    Calories: 390
    Fat: 9 g (Saturated Fat: 4 g)
    Sodium: 2,000 mg
    Carbs: 65 g (Fiber: 3 g, Sugar: 6 g)
    Protein: 12 g

    A-Sha Meteor Noodles with Braised Beef Sauce is made with "a one-of-a-kind ramen noodle" that will apparently "elevate your ramen experience." Granted, it does so with 390 calories and 2,000 milligrams of sodium which means that the salty content of Meteor Noodles and Braised Beef Sauce is out of this world, and not in a good way.

    Worst: Myojo Premium Shio Tonkotsu Ramen

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (9)

    Nutrition (Per 1 pack):
    Calories: 400
    Fat: 7 g (Saturated Fat: 2 g)
    Sodium: 3,150 mg
    Carbs: 67 g (Fiber: 2 g, Sugar: 3 g)
    Protein: 12 g

    Myojo Premium Shio Tonkotsu Ramen offers a creamy pork broth along with toppings like chashu, kikurage mushroom, and seasoned bamboo. Unfortunately, this ramen dish also has 400 calories. Granted, that can't compare to the fact that it also has a whopping 3,150 milligrams of sodium which is obviously way too much for one meal let alone a single ramen dish.

    Worst: Sanyo Foods Sapporo Ichiban Shio Ramen

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (10)

    Nutrition (Per 1 pack):
    Calories: 460
    Fat: 18 g (Saturated Fat: 8 g)
    Sodium: 2,140 mg
    Carbs: 64 g (Fiber: 4 g, Sugar: 3 g)
    Protein: 9 g

    Sanyo Foods Sapporo Ichiban Shio Ramen tries to win you over with the fact that it's trans-fat-free and achieves its flavor with the help of the "natural sweetness and flavor of vegetables" that are meant to be added to the "refreshing clear soup." However, you shouldn't overlook the fact that it also has 460 calories and 2,140 milligrams of sodium.

    5 Fast-Food Items With Exorbitant Amounts of Sodium

    Worst: Samyang Ramen

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (11)

    Nutrition (Per 1 pack):
    Calories: 510
    Fat: 17 g (Saturated Fat: 9 g)
    Sodium: 1,930 mg
    Carbs: 78 g (Fiber: 0 g, Sugar: 5 g)
    Protein: 10 g

    Samyang Ramen has apparently been around and providing those who adore this dish with "heartwarming rich broth and deliciously bouncy noodles" since 1963. Yet, in all of those years, they haven't seemed to come up with a recipe that's on the healthier side. Instead, the ramen includes 510 calories and 1,930 milligrams of sodium.

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    This story has been updated to include additional entries, fact-checking, and copy-editing.

    6 Healthiest Instant Ramen Noodles—and 5 To Avoid (2024)

    FAQs

    Which ramen brands are healthiest? ›

    1. Best: Immi Spicy 'Beef' Ramen. Immi's Spicy "Beef" Ramen is among the healthiest options on store shelves because it contains a moderate sodium level and boasts over 20 grams of protein and 19 grams of fiber. That's 67% of your daily recommended intake of fiber!

    What is the most unhealthy part of instant ramen? ›

    Ramen is not inherently unhealthy, but the flavor packet provided in instant ramen does contain high amounts of sodium. Diets high in sodium are associated with an increased risk of developing high blood pressure, a leading cause of stroke and heart disease, according to the Centers for Disease Control and Prevention.

    Is it bad to eat instant ramen every week? ›

    The ones who eat instant noodles over two times a week, are 68% more at risk to develop metabolic syndrome. This is regardless of how many other healthy dishes they eat or if they have a high level of physical activity. The culprit is the highly processed ingredients like saturated fat and high sodium.

    Which noodles are safe to eat? ›

    Whole grains also contain B vitamins and iron. Because the whole grain is intact, wheat pasta has a slightly nuttier taste and chewier texture than white pasta. A 2 oz serving of white pasta has about 3g of fiber and 8g of protein, while a 2 oz serving of whole wheat pasta has about 7g of fiber and 8g of protein.

    Is instant ramen bad for kidney? ›

    Excess sodium in regular instant noodles can also affect kidney health, increasing the risk of kidney disease. Sodium increases blood pressure in blood vessels, including the vessels that supply the kidneys, which can cause damage over time.

    How unhealthy is real ramen? ›

    Ramen noodles are a high-sodium food. Consuming too much sodium can negatively impact your health and has been linked to an increased risk of heart disease, stomach cancer and stroke.

    Why do Koreans eat so much ramen? ›

    Ramen is popular in Korea for several reasons. Firstly, the consumption of ramen and Korean noodles has continuously increased in Korea since 1998, while rice consumption has decreased 1. Additionally, ramen and Korean noodles are more commonly consumed by men, during lunch, and by those in the lowest income quartile.

    Is Maruchan bad for you? ›

    A 2017 study in Nutrition Research and Practice found that frequent consumption of instant noodles like ramen is associated with a higher risk of cardiometabolic risk factors, like higher triglyceride levels and higher blood pressure.

    How to make ramen noodles healthy? ›

    How to 'Healthify' Your Instant Noodles
    1. EAT 'RAINBOW' FOR EXTRA VITAMINS. ...
    2. ADD EXTRA TEXTURES, INSTEAD OF EXTRA SODIUM. ...
    3. CHOP OR SPIRALISE VEGGIES FOR ADDED SWEETNES WITHOUT ADDITIONAL SWEET SAUCES. ...
    4. INCORPORATED MORE PARTS OF THE FOOD PYRAMID. ...
    5. ADD STEAMED VEGGIES INSTEAD OF STIR-FRIED, RAW OR BOILED. ...
    6. ADD A HIGH-FIBRE TOPPING.
    Oct 25, 2023

    Is there a healthier brand of ramen? ›

    SUNGIVEN Organic Ramen Noodles, Healthy Low Sodium Noodles, Ready in 3 Minutes, Non-Fried Instant Noodles, No Additives or Preservatives, 2.46 OZ (Pack of 10) 24.69 Oz. This product has sustainability features recognized by trusted certifications. Product contains at least 95% organic material.

    Is top ramen or Maruchan better? ›

    Between Top Ramen and Maruchan, their products are reaaaaaally close in terms of what they offer, but IMO, you'll get less salty broth with better flavor from Top Ramen with a noodle that packs a slightly more satisfying chew.

    Which ramen is better Japanese or Korean? ›

    Remember, Japanese ramen has a more subtle, umami flavor, while ramyeon is a type of curly noodle soup that is popular in Korea and is a lot spicier than its Japanese counterpart. Both ramen and ramyeon are both incredibly delicious.

    What Japanese ramen is healthy? ›

    Shoyu ramen benefits from a clear broth that has less fat in the broth. That means it's thinner, lighter, and lower in calories. The seasoning sauce that goes in shoyu ramen is also low calorie because most of its flavor comes from soy sauce.

    What type of ramen has the least calories? ›

    The below three ramen styles and their differing calorie count illustrate this.
    1. Shio (Salt-Seasoned) Ramen - Lighter. Soup: 150 Calories. Noodles: 225 Calories. Toppings: 75 Calories. ...
    2. Miso Ramen - Heavier. Soup: 200 Calories. Noodles: 280 Calories. ...
    3. Jiro Style Ramen - Even Heavier. Soup: 800 calories. Noodles: 600 calories.
    Mar 30, 2022

    Why is shin ramen so good? ›

    It's flavor is stronger than what you would be used to if you only ate Japanese ramen. It also comes with a soup packet, which provides the pepper, beef, and onion broth that gives the ramen its unique taste. You can have a spicy bowl of Shin Ramen ready in just 5 minutes.

    Are egg noodles healthy? ›

    Are Egg Noodles Healthy? Egg noodles can give you extra nutrients that regular pasta won't, though they also lack in some areas compared to pasta. Still, you don't have to choose only one. Add both to your pantry for a well-rounded diet and supplement each with vegetables, proteins, and other sources of nutrients.

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